PERANAKAN CULTURE AT JOO CHIAT & KATONG
Sat, 25th May 2024
9am to 12pm

Peranakan: A term that stirs curiosity and whispers of a rich heritage. But when did it all begin? Let’s unravel the threads of this captivating culture.

Hang Li Po’s Legacy: Some say it started with Hang Li Po – the 15th-century beauty who graced Malaya as the Sultan of Malacca’s fifth wife. Her entourage of 500 included pretty dames and honourable men. Their intermarriage with locals birthed a vibrant fusion of fashion, cuisine, and customs – the Peranakan way.

Immigrant Melting Pot: But wait! Other immigrants arrived in Singapore long before Hang Li Po. As far back as the 10th century, they brought their traditions, weaving them into our cultural fabric. The result? Our present-day Peranakan Culture.

True-Blue Nonyas and Babas: Once, they lived life with prominence – these were the last true-blue Peranakans. But after World War II, their status waned. By the ’70s and ’80s, the Nonyas and Babas were fading stars.

Culinary Treasures: For us common folk, Peranakan cuisine is the real gem. The flavours, and the spices, beckon us to savour their legacy. Let’s keep this food culture alive!

Global Impact: Thanks to “The Little Nonya” (2008), our local TV series, the Peranakan movement gained global attention. Even China tuned in!

Let’s celebrate Peranakan vibrancy, one step at a time!

Meeting Point: Join us at 9am on Sat, 25th of May 2024 at the Joo Chiat Complex (in front of Money Max). This tour will end at East Coast Road at about 12pm.

For reservations, contact:
UNCLE CHRIS WALKING TOURS
Chris WK Ng
T: 65 91814298
E: [email protected]
W: www.unclechrisdrivingholidays.com

Note:
• We do the worldwide practice of tipping at the end of the tour.
• We also reserve the right to accept or reject habitual late cancellations and No Shows.
• Do not sign up for this tour if you are not sure of your schedule. Sign up only when you are sure of your schedule.